Green Curry Paste The Classic Thai Curry Base!

SHELF LIFE 12–24 MONTHS
ORIGIN: Thailand
SIZE: 100g, 3.5 oz / 225g, 7.5oz

BENEFITS:
RICH IN ANTIOXIDANTS FROM HERBS AND SPICES
CONTAINS CAPSAICIN, WHICH SUPPORTS METABOLISM
USES TRADITIONALLY ANTI-INFLAMMATORY INGREDIENTS AROMATIC HERBS MAY AID DIGESTION INTENSE FLAVOR
ALLOWS CONTROLLED PORTIONS
NATURALLY LOW IN CALORIES WHEN USED CORRECTLY

DESCRIPTION:
Green curry paste (Thai: prik gaeng keow waan) is an intensely aromatic and spicy Thai condiment. It serves as the flavour base for the classic Thai green curry. Our Green curry paste is made from Singapore and Malaysia sourced green chillies and fresh herbs. Pre cooked and ready to use.

INGREDIENTS: 
Green Chilli 24%, Lemon Grass 19%, Shallots 19%, Garlic 9%, Canola Oil 8%, Seasoning (Contains SOY) 6%, Lime Juice 3%, Miso (Contains SOY) 3%, Galangal 2%, Thai Basil 2%, Coriander 2%, Dry Spices 1.5%, Lime Leaves 1%, Salt 0.5%

USES:
Dip, glaze, drizzle, marinade

ALLERGENS: Contains soy

STORAGE: Cool, dry; refrigerate after opening

Orders are dispatched within 1-2 business days. Free shipping on orders over $75. Standard delivery 3-7 business days.

Returns accepted within 30 days of purchase for unopened items.